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Find your coffee beans

Discover freshly roasted coffee beans for portafilters, fully automatic machines and filter preparation. Perfect for your coffee, espresso and cappuccino.


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No two coffee beans are the same.

The unique flavours that are hidden in each one inspire us time and time again.

Find out here what makes coffee so enjoyable and what you need to consider when buying and preparing it.

Filter products


Henauer Coffee Furioso
CHF 7,65 2 SIZES
Henauer Coffee Furioso

Strong, intense and distinctive - Henauer Furioso is the perfect choice for anyone looking for an espresso with character. This dark-roasted blend combines spicy notes and a hint of Italian temperament, produced with Swiss precision. The Furioso delights with powerful flavours: cocoa, pepper, dark chocolate and a light tobacco note characterise the espresso. Spicy and intense, it also remains present in cappuccino, with a harmonious combination of chocolate, pepper and a distinctive coffee flavour. Ideal for lovers of strong and complex coffees. The blend consists of 90 % Arabica beans from India and Colombia, supplemented by 10 % Robusta beans from India. The careful combination of natural and washed beans ensures a multi-layered flavour profile and a dense crema. Robusta brings additional flavour and body to the cup. Henauer Furioso is made for espresso. Whether in a portafilter or fully automatic machine, this coffee unfolds its full potential with a short and intensive extraction. It is also perfect for cappuccino if you are looking for a strong base for the milk. Experiment with the amount of water to vary the intensity to suit your taste. Furioso is Henauer's strongest blend - for those who love southern Italian coffee and appreciate a cup full of intensity and flavour. Available in 1kg or 250g packs, this coffee is perfect for your everyday or special moments of pleasure. With Henauer Furioso, you will experience espresso at the highest level - flavourful, intense and with a pinch of Italian passion.

Package of Henauer Coffee Romeo Blend, 1 kg, whole bean
fairtrade
CHF 7,65 2 SIZES
Henauer Coffee Romeo

A coffee with heart and character. Henauer Romeo combines aromatic flavour with social responsibility. This Fairtrade blend stands for sustainability and direct support for coffee farmers in Brazil and Uganda. Perfect for anyone who appreciates a rounded flavour and a good story in their cup. In the cup, Romeo develops a harmonious flavour with notes of cocoa, hazelnut, raw sugar and a hint of maple syrup. The medium roast ensures a balanced flavour - strong but not overpowering. Ideal for anyone who wants to enjoy a smooth but complex cup of coffee. Romeo is a carefully balanced blend of 85% Arabica beans from Brazil and 15% Robusta beans from Uganda. The Arabica beans from São Gonçalo do Sapucaí provide the sweet and nutty notes, while the Robusta beans from the hills of Uganda give the coffee body and depth. Both beans are processed naturally to preserve the flavours. Henauer Romeo is ideal for all types of preparation - whether as a classic filter coffee, in a French press or in a fully automatic machine. The nutty and sweet flavours are particularly effective in the French press. Experiment with the grind to find the perfect flavour experience. The blend comes from the APAS cooperative in Brazil and the ACPCU umbrella organisation in Uganda, both Fairtrade-certified organisations. With every cup, you support social projects, infrastructure and training that improve the lives of coffee farmers. The philosophy of transparency and fairness is reflected in every bean - and in the cup you enjoy. Henauer Romeo - a coffee for conscious connoisseurs who value quality and responsibility.

Verpackung des Villa Rosario Kaffees, P-14 Blend, 250g in einer hellblauen Tüte mit rotem Etikett und Clipverschluss
CHF 7,65 2 SIZES
Henauer Coffee Lotti

With Lotti, you can immerse yourself in the traditional world of the Henauer roastery. This special organic coffee blend tells a story of pioneering spirit, sustainability and passion. Inspired by Charlotte Henauer, the mother of the current managing directors, Lotti symbolises the unique path that the roastery has taken - from the first organic coffees in Switzerland to the modern tradition of conscious enjoyment. With every cup of Lotti, you experience a harmonious interplay of flavours. The taste of cocoa, walnut and a hint of raw sugar creates an intense yet balanced flavour profile. The medium roast perfectly emphasises the best nuances of the high-quality beans - ideal for enjoyable espresso moments or a full-bodied café crème. Lotti consists of 70% Arabica beans from Peru and 30% Robusta beans from Mexico. The Arabica beans are washed to give them a clear and fruity flavour, while the Robusta beans are naturally processed to give them a strong, earthy depth. Together, they create a unique blend that takes your coffee enjoyment to a new level. Whether you enjoy your coffee as an espresso or café crème - Lotti is versatile. The medium roast makes it perfect for fully automatic machines, portafilter machines and even for the classic hand filter. Try it out and find the preparation method that gives you the best moment of pleasure. Lotti is certified organic according to the standards of bio.inspecta and stands for fair and sustainable trade. With a packaging unit of 1 kg or 250 g, you can flexibly decide what suits your consumption.With Lotti, you not only get first-class organic coffee, but also a piece of lived history and passion in every cup.

Henauer Coffee FiftyFifty
fairtrade
CHF 7,90 2 SIZES
Henauer Coffee FiftyFifty

A blend that offers more than just coffee. Henauer FiftyFifty combines strong flavour and conscious enjoyment - for all those who seek not only quality but also responsibility in their cup. Max Havelaar and organic certified, each bean tells its own story. Strong, intense and wonderfully balanced. Henauer FiftyFifty impresses with its creamy body and harmonious flavours of blueberry and chocolate. As an espresso, it unfolds its full strength - intense, yet pleasantly smooth on the finish. This unique blend consists of equal parts Arabica beans from Indonesia and Bolivia. The semi-washed processing of the beans from Indonesia gives them an earthy character, while the washed beans from Bolivia provide clear, fruity notes. Both regions of origin combine to create an unmistakable flavour experience. Henauer FiftyFifty is perfect for espresso - regardless of whether you prefer a portafilter, fully automatic machine or a stovetop pot. Experiment with the extraction time to perfectly emphasise the blueberry and chocolate nuances in your cup. The beans come from two special cooperatives: PERMATA GAYO in Indonesia, where coffee is grown under natural forest protection and in mixed cultivation, and Villa Oriente in Bolivia, which is dedicated to organic farming and environmental protection. With every purchase you support these communities and their sustainable agriculture. Henauer FiftyFifty - a coffee that combines pleasure and responsibility.

Which coffee is best suited to which coffee machine?

There's no question about it: choosing the right coffee depends on the type of extraction method you choose. You will experience enjoyable moments if you find out exactly which coffee is best suited to your particular extraction method.

Coffee beans for portafilter machines

Portafilter machines are particularly popular with coffee lovers as they offer very high quality coffee preparation. Espresso roasts are always the right choice for portafilter machines. Filter roasts, on the other hand, should be avoided. By the way: You can find information about the roast on the packaging.

Coffee beans for fully automatic machines

Fully automatic machines are particularly practical and easy to use. The coffee beans are ground automatically and the hot water is pressed through the coffee powder. This produces a simple yet delicious coffee. Even with fully automatic machines, the degree of grinding and the desired amount of water must be set in order to achieve optimum results.

The general rule for fully automatic machines is that medium to dark roasts produce the best flavour. It is particularly important that the beans do not have an oily surface, as otherwise the grinder of the fully automatic machine may clog.

In principle, however, both Arabica and Robusta beans are suitable for fully automatic machines. Arabica beans are somewhat milder and more varied in flavour than the strong, full-bodied Robusta beans.

Coffee lovers should try out which blend produces the best flavour for them.

Coffee beans for filter preparation

Filter preparation is one of the most cost-effective ways of making coffee. The freshly ground coffee powder is placed in a filter and hot water is slowly poured over the coffee powder. This produces a mild yet flavoursome coffee.

The following applies to coffee: the longer the extraction time, the lighter the roast should be to avoid a bitter flavour. Therefore, the motto for all types of filter coffee - whether immersion (e.g. French press) or percolation (e.g. V60) - is: use lighter roasts that are specifically labelled for filter coffee. Unless you like your coffee to taste a little bitter.

You can't go wrong with high-quality Arabica beans for filter coffee. But Robusta beans can also refine your coffee with interesting flavour nuances. Here is a brief explanation of the difference:

  • Arabica beans: These beans often have a higher acidity and a more delicate flavour, which makes them perfect for filter coffee. The acidity depends on the type of roast. Arabicas have a caffeine content of approx. 1.5%
  • Robusta beans: These beans often have a stronger flavour and can produce a beautiful crema. However, they are less flavourful than Arabica beans. The caffeine content of Robusta beans is around 3.5%.

Immerse yourself in the adventure of filter coffee and experiment with different roasts yourself. You'll quickly find out what you like best.

In our online shop, you are guaranteed to find your personal favourite coffee for every type of coffee preparation!