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Your daily luxury. Coffee. Fresh. Fast.

Discover our selection of over 60 first-class coffee roasters. Guaranteed freshness and fast delivery in less than 3 days - perfect for home or office.

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OUR MOST POPULAR COFFEE BEANS

Lucaffè
CHF 29,40 2 SIZES
Lucaffè Classic

A blend of 80% Arabica and 20% Robusta coffee. Lucaffè Classic is without a doubt the classic from Lucaffè. It is a blend of high quality Arabica beans (80%) and a small amount of Robusta (20%). The coffee offers slightly sweet and chocolaty aromas with a lingering finish and full body. The Classico is a digestible coffee blend that is easy on the stomach.In the mid-90s, the Lucaffè coffee roasting company was founded by Luca Venturelli, a young entrepreneur from Brescia, in Padenghe on Lake Garda. Coffee expertise and above all passion are the qualities that make Lucaffé a first-class coffee roaster. All coffees are personally selected and tested by Luca Venturelli.
Rast Kaffee
fresh
CHF 25,90 2 SIZES
Rast Premium, Arabica Highland Blend

An exquisite blend (medium roast) from the very best green coffees in the world in Java, Sumatra, Central and South America as well as India, with a very fine, pleasant acidity, with a distinct fullness of flavour, intense taste, aromatic, smooth. Very digestible, it is also highly appreciated for its good stomach tolerance. A coffee pleasure that meets the highest demands. The coffee has a mild aroma and flavours of almonds and bread crust.
Rast Kaffee
fresh
CHF 24,90 2 SIZES
Rast Sicilia, Arabica Highland - Robusta Blend

A top espresso blend, made from the very best Arabicas from Java, the Dominican Republic and South America and the best Robusta from Java, without acidity, spicy, full-bodied and strong in aroma. The ideal coffee for espresso, ristretto, latte macchiato, cappuccino and dark cup. This is also how the Italians drink their favourite coffee. Sicilia is very dark roasted. The Sicilia espresso blend has an earthy scent and nutty aromas of bitter almond.
Rast Kaffee
fresh
CHF 24,90 2 SIZES
Rast Wiener, Arabica Highland - Robusta Blend

A strong blend (medium roast) from the very best sites in Central and South America (Arabica) and the world's best Robusta from Java, very aromatic, with a very fine acidity, balanced, full-bodied, intense and full aroma.The coffee has a subtle floral scent and an aroma of dark chocolate and toast. The charming coffee pleasure.
Caffè Ferrari
CHF 26,50 3 SIZES
Caffè Ferrari Grandma's Käfeli

100% Arabica. Ideal for a typical café crème or mild espresso. It must be Monday or Thursday. Coffee is roasted at Ferrari on these days. And has been since 1895.Renato Ferrari, 76, owner of Switzerland's oldest and last coffee roastery that still uses coal for heating, stands next to the glowing oven to check the roasting degree of the beans. For half an hour, he repeatedly pulls off handfuls of beans with the sample extractor and places them in the cooling sieve: "It's purely a matter of eye, based on experience. Something you can't explain."At Ferrari, they only use top-class Arabica beans. The roasting process with the machines built in 1895 takes considerably longer than modern roasting methods, as the temperature with the coal fire reaches a maximum of 200 degrees. However, this supposed disadvantage is an advantage, because a large part of the tannic acid is eliminated in this gentle way. This is actually the whole secret of the particularly mild and digestible Caffè Ferrari.Ferrari roasts three aromatic, low-acid coffee blends. He serves the café crème generation with "Grandma's Käfeli", the espresso generation with the roasts "tipo Milano" (light) and "tipo Napoli" (dark).Celebrities such as Ferdi Kübler, Kurt Aeschbacher, Viktor Giacobbo and Mike Müller are among the long-time fans of Ferrari's freshly roasted Caffè.

WHAT OUR CUSTOMERS SAY

Tasting set: remixed

Exquisite coffee with heart: choose organic and Demeter

Choose from organic and Demeter coffees for unique enjoyment and fair, environmentally friendly cultivation

Organic coffee and Demeter coffee - two terms that often appear in connection with sustainable coffee enjoyment. But what is the difference? This much can be revealed: Demeter certification includes far stricter guidelines - from compliance with biodynamic production guidelines to a wide range of sustainability aspects.

Demeter coffee: the gold standard in sustainability

  • Biodynamic cultivation
  • Natural rhythms
  • LLiving floors

Choose your favorite coffee from our selected range of exquisite organic and Demeter coffees!

NOW TO THE DEMETER COFFEES

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