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Perfect for mocha and French press

Discover finely ground coffee for Bialetti, mocha pot and French press. Perfect beans for intense flavour. Enjoy ground coffee now!

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Für was ist vorgemahlener Kaffee gut geeignet?

FRESHLY ROASTED EVERY WEEK

Experience the incomparable pleasure of our coffee, freshly roasted every Monday and sent to your home just two days later.

The next roasting day is in:
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Filter products

Caffè Mauro Classico coffee packaging, 250g
CHF 6,90 250 g
Mauro Intenso ground

spicy, powerful, robust, aromatic

Packung Jilly Café Fein koffeinfreier gemahlener Kaffee, 250g
CHF 6,80 250 g
Illycafé Decaffeinated Venezia, 250g ground

mild, aromatic, digestible and balanced

Packung Jilly Café Gourmet Napoli Kaffee auf grauem Hintergrund
CHF 7,95 250 g
Illycafé Gourmet Napoli, ground

épicée, aromatique, crémeuse et durable

Verpackung des Jilly Café Gourmet Venezia Kaffees, 500g
CHF 7,95 250 g
Illycafé Gourmet Venezia, ground

mild, aromatic, digestible and balanced

Verpackung des Kaffa Wildkaffees aus Äthiopien, 220g, gemahlen, zeigt eine Karte und Fairtrade-Siegel
CHF 9,60 220 g
Kaffa Wild Coffee Medium, 220g ground

elegant, spicy and full of flavours

Packung Kaffa Wildkaffee Espresso, 220g, aus 100% Arabica, gemahlen, aus dem Kaffa Forest in Äthiopien
CHF 9,80 220 g
Kaffa Wild Coffee Espresso, 220g ground

elegant, tangy, sweetish, fruity

Dose illy Classico Espresso Kaffee, 250 Gramm, aromatischer Klassiker aus 100% Arabica-Bohnen
CHF 10,90 7% AB 36
Illycaffè Classico, 250g ground

Open the tin of Illy Caffè Classico and let yourself be carried away into the world of smooth, velvety coffee enjoyment. This coffee, formerly known as "Amici medium roast coffee beans", is a tribute to the gentle pleasures of life. Sold under the name "Amici medium roast coffee beans" until 2022.Feel the delicate notes of caramel, orange blossom and jasmine that unfold in Illy's Classico roast. The sweet aftertaste of this elegant coffee caresses your palate and offers you a soft, velvety flavour experience that is second to none.At Illy, the focus is on quality and harmony. For the Classico Blend, we choose nine exquisitely selected Arabica varieties from the best harvests in the world. These are combined with the greatest care to guarantee you a harmonious flavour and a full-bodied aroma in every cup.Discover the beauty and poetry of coffee with illy Caffè Classico. In the 250g metal tin with ground beans, you have the freedom to prepare your coffee exactly the way you like it with the Bialetti.

Dose mit Illy entkoffeiniertem gemahlenen Kaffee, 100% Arabica, 250g
CHF 10,90 7% AB 36
Illycaffè decaffeinated, 250 ground

Immerse yourself in the world of coffee enjoyment without caffeine with Illy Caffè decaffeinated. Enjoy the full flavour and irresistible aroma, formerly known as "Amici ground coffee decaffeinated", now in a new, blue packaging. Experience the delicate notes of caramel, chocolate and toasted bread that harmonise in Illy's decaffeinated blend. The sweet aftertaste and a caffeine content of no more than 0.1% make this coffee a pleasure at any time of day or night, without the worry of caffeine.This decaffeinated Illy Blend consists of nine carefully selected Arabica varieties of the highest quality from the best harvests worldwide. These exquisite varieties are masterfully combined to give you a harmonious taste experience and a full-bodied flavour in every cup.The 250g metal tin of ground beans gives you the freedom to prepare your coffee exactly as you like it with the Bialetti.

Tin of Parana Coffee 90% Arabica Super Sweet
CHF 10,30 250 g
Paraná Dolcissimo Super Sweet

full-bodied, creamy and chocolaty

Caffè Mauro Espresso De Luxe in einer 250g Dose, aromatisch und langsam gerösteter Kaffee
CHF 10,60 250 g
Mauro De Luxe, ground

chocolaty, harmonious, spicy, aromatic

Verpackung von Kaffa Wildkaffee Decaffeinato, entkoffeinierter Kaffee aus Äthiopien, 220g, 100% Arabica-Bohnen
CHF 10,90 220 g
Kaffa Wild Coffee Decaffeinato, Medium, 220g ground

balanced flavour with notes of hazelnut and biscuit

Packung Kaffa Wildkaffee Decaffeinato E.S.E. Pads mit 20 Stück, koffeinfrei, 100% Arabica aus Äthiopien
CHF 13,40 140 g
Kaffa Wild Coffee Decaffeinato, Medium, 20 pods

balanced flavour with notes of hazelnut and biscuit

FRESH COFFEE FOR MAXIMUM AROMA

Freshness is a big issue in the food industry. Fresh vegetables from the market, fresh eggs straight from the farm, fresh coffee from the roastery or the coffee centre. But what does "freshness" mean and how does coffee stay fresh the longest?

THE MOST IMPORTANT TIPS AT A GLANCE

  • Enemies of coffee: air, humidity, heat, light and time
  • Optimal period of enjoyment
    • Espresso: 2 weeks to 3 months from roasting date
    • Filter: 1 week to 2 months from roasting date
  • If no roasting date is known: expiry date minus 9 months

  • Store in a dry, dark and cool place; best in the original packaging
  • Grind beans fresh
  • Keep coffee machine and grinder clean

FRESH COFFEE FOR MAXIMUM AROMA

Freshness is a big issue in the food industry. Fresh vegetables from the market, fresh eggs straight from the farm, fresh coffee from the roastery or the coffee centre. But what does "freshness" mean and how does coffee stay fresh the longest?

THE MOST IMPORTANT TIPS AT A GLANCE

{ "@context": "https://schema.org", "@type": "FAQPage", "mainEntity": [ { "@type": "Question", "name": "What grind size is ideal for moka pots?", "acceptedAnswer": { "@type": "Answer", "text": "For moka pots like the Bialetti, a medium to fine grind is ideal – finer than for filter coffee, but not quite as fine as espresso." } }, { "@type": "Question", "name": "Can I use regular ground coffee in a moka pot?", "acceptedAnswer": { "@type": "Answer", "text": "Yes, if the grind size is right. Many store-bought coffees are too coarse. Look for labels that mention 'suitable for moka' or buy coffee ground specifically for it." } }, { "@type": "Question", "name": "How much coffee should I use in a moka pot?", "acceptedAnswer": { "@type": "Answer", "text": "Fill the filter basket to the top without pressing the coffee down. The grounds should be loose to allow water to flow evenly." } }, { "@type": "Question", "name": "How do I make the perfect moka coffee?", "acceptedAnswer": { "@type": "Answer", "text": "Use fresh water, heat slowly over medium heat, and remove the pot from the stove once the coffee is fully extracted – this avoids bitterness." } }, { "@type": "Question", "name": "How should I store ground coffee?", "acceptedAnswer": { "@type": "Answer", "text": "Store ground coffee airtight, cool, and dry – ideally in an aroma-sealed container. That way it stays fresh longer." } }, { "@type": "Question", "name": "How long does ground coffee stay fresh?", "acceptedAnswer": { "@type": "Answer", "text": "Unopened, it lasts several months. After opening, use it within 2–3 weeks – ideally grind fresh if possible." } } ] }