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Discover Passalacqua - 70 years of coffee dreams

Coffee dreams are born in the heart of Naples. For 70 years, the Passalacqua family business has honoured the traditions of grandfather Samuel's time.

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Passalaqua
CHF 28,60 0% AB 18
Passalacqua Mehari

52% Arabica 48% Robusta. The Passalacqua Mehari is only suitable for lovers of southern Italian bar espressos. The strong one. The blend, which is almost half Robusta, gives the Mehari a low-acid, balanced, full and strong body with sweet, chocolaty and malty notes and a wonderful crema. Wonderfully suitable also for cappuccino and caffé latte.The history of the Passalacqua roasting company began in 1948 with a small roasting machine and a lot of love and enthusiasm for coffee. Today, the family business is run by the third generation. They feel they represent and preserve the best tradition of Neapolitan coffee. This roastery is no longer an insider tip, but a cult! The different varieties are roasted individually to their individual aromatic optimum, cooled by air and only then processed into a blend.
Passalaqua
CHF 35,90 0% AB 18
Passalacqua Mekico

100% Arabica. Passalacqua Mekico is a typical Neapolitan bar espresso. Just like in Naples! Composed of six different Arabica varieties that are roasted particularly slowly and gently over 28 - 30 minutes. An elegant coffee with a wonderfully full-bodied flavour with slightly floral and peppery notes - perfectly balanced. Its intensity and long finish also make it an excellent base for cappuccino and other lattes.The history of the Passalacqua roasting company began in 1948 with a small roasting machine and a lot of love and enthusiasm for coffee. Today, the family business is run by the third generation. They feel they represent and preserve the best tradition of Neapolitan coffee. This roastery is no longer an insider tip, but a cult! The different varieties are roasted individually to their individual aromatic optimum, cooled by air and only then processed into a blend.
Passalaqua
CHF 40,80 5% AB 18
Passalacqua Moana

100% Arabica. According to Passalacqua, Moana is the most popular coffee in their range. The mild southern Italian. Moana has a velvety smooth taste and a particularly intense aroma that fills the rooms when a pack is opened. Unique. The eight different hand-picked Arabica varieties give Moana a fine, velvety and harmonious taste. A perfect espresso, but equally delicious prepared with milk or in a mocha pot.The history of the Passalacqua roasting house began in 1948 with a small roasting machine and a lot of love and enthusiasm for coffee. Today, the family business is run by the third generation. They feel they represent and preserve the best tradition of Neapolitan coffee. This roastery is no longer an insider tip, but a cult! The different varieties are roasted individually to their individual aromatic optimum, cooled by air and only then processed into a blend.
Passalaqua
CHF 47,00 0% AB 18
Passalacqua Harem

100% Arabica with Jamaica Blue Mountain. Passalacqua Harem is the flagship of Passalacqua and certainly one of the best coffees in the world. The cult caffé. Created from ten different estate coffees. Rarities such as Guatemala Volcan Azul, Exotic Hawaii Kona Captain Cook Extra Fancy, and even Jamaica Blue Mountain, one of the most exclusive and expensive coffees in the world, are represented in this coffee. A low-acid coffee that delights with a broad, deep aroma variety with fruity hints. Because of its low bitterness and sweet aromas, you should enjoy this perfectly balanced coffee without sugar.The history of the Passalacqua roasting house began in 1948 with a small roasting machine and a lot of love and enthusiasm for coffee. Today, the family business is run by the third generation. They feel they represent and preserve the best tradition of Neapolitan coffee. This roastery is no longer an insider tip, but a cult! The different varieties are roasted individually to their individual aromatic optimum, cooled by air and only then processed into a blend.