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Discover Sirocco - Airy roasted

Alpine Roast: more air is used during roasting than is conventionally used.

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Verpackung von Sirocco Yuzu Sencha Bio-Grüntee mit Yuzu-Geschmack
CHF 20,00 40 g
Sirocco Yuzu Sencha, tea bags

Immerse yourself in the unique world of Sirocco Yuzu Sencha, an organic green tea grown in the heart of the rolling volcanic hills of Kagoshima Prefecture, Japan. This tea combines the traditional art of tea making with the fresh, vibrant flavour of yuzu citrus to offer you an unparalleled taste experience. Experience the flavour of Japan with every sip and be enchanted by the culture and tradition that goes into this tea composition.The combination of fine Sencha and the exotic yuzu fruit creates a flavour experience that is second to none. The tea unfolds a rich, aromatic fragrance that revitalises the senses. The flavour combines the tart freshness of the green tea with the sweet and sour complexity of the yuzu to create a harmonious whole. The final note is characterised by a subtle sweetness and leaves a pleasantly refreshing sensation.Sirocco Yuzu Sencha is a carefully selected blend of the cultivars Yabukita and Kanayamidori, enriched with the natural flavour of the yuzu fruit. This organic green tea blend consists of 20 sachets of 2g each, which come from the first spring harvests and have been carefully processed to preserve the characteristic flavour and quality.For the optimum tea experience, infuse the tea with water that has cooled to 80-85°C. After boiling, simply leave the water to cool. After boiling, simply leave the water to stand for about a minute before pouring it over the tea leaves. The recommended infusion time is 2 to 3 minutes, depending on how intense you prefer the flavour. Whether enjoyed hot as a warming infusion in winter or as a refreshing iced tea in summer, this tea offers you a perfect drinking experience at any time.Sirocco Yuzu Sencha is more than just a tea - it is an invitation to embark on a journey of the senses and discover the tranquillity and mindfulness that lies hidden in the tea ceremony. Each cup is a tribute to the misty slopes of Kagoshima and the deep, respectful connection between man and nature.Discover the beauty and richness of Japan with every sip of this exquisite organic green tea.

Sirocco Tee

Unvergessliche Genussmomente mit dem legendären Klassiker


Sirocco

Since 2010, the Kaffa region has been recognized as a Unesco Biosphere Reserve. The biosphere reserve with strictly protected core zones, in which only wild coffee may be collected.

The transition zones with low-impact use as well as development zones with agricultural land, is a showcase example of how conservation and economic development can be sustainably combined.

At present, around 30 cooperatives take care of the harvesting and marketing of this specialty coffee and have provided income for over 40,000 people.

Kaffa Wild Coffee is the only wild coffee from certified organic wild collection. All farmers and their forest plots are registered, the collection quantities are checked and regular controls ensure that there is no encroachment or thinning in the forest.v