Coffee with volume discount - buy more, pay less

18 Iperespresso capsules, medium roast Lungo

Are you ready for a real espresso with character? The Borbone Espresso Intenso brings the full power of Naples to your cup - strong, creamy and intense. With its high Robusta content and dark roast, it delivers exactly what a real Italian espresso needs: a dense crema, a pronounced flavour and an intensity that will wake you up. Perfect for anyone who needs a strong cup of coffee in the morning or between meals. The Borbone Espresso Intenso impresses with strong roasted flavours and a full-bodied texture. In the cup, it has a dense, dark crema and exudes notes of toasted bread, caramel and roasted almonds. A fine spiciness lingers on the finish, harmoniously rounding off the flavour experience. This blend is designed for intensity: 80% Robusta, 20% Arabica - that means extra caffeine and a distinctive, strong flavour. The high-quality Robusta beans ensure a stable crema and an intense flavour, while the Arabica content brings a fine balance into play. The Borbone Espresso Intenso unfolds its full potential particularly well in a portafilter and in a fully automatic coffee machine. The dark roast makes it ideal for espresso, ristretto or as a base for cappuccino and latte macchiato. If you drink it straight, you will experience its full intensity - combined with milk, its sweet notes are even more pronounced. This espresso is roasted directly in Naples in the true Italian tradition. The beans are gently refined to develop their flavours perfectly. With a pack size of 1 kg, Borbone Espresso Intenso is ideal for frequent drinkers and anyone who loves real Italian coffee flavours. Its high caffeine content makes it the perfect companion for long days and tired mornings. Bring the power of Neapolitan coffee into your home - with Borbone Espresso Intenso!

If you are looking for a coffee that offers the perfect balance between strength and mildness, then the Caffè Borbone Miscela Nobile is just the thing for you. This carefully crafted blend combines 70 % strong Robusta beans with 30 % fine Arabica beans. The result is a round, full-bodied flavour with a pleasant richness - perfect for any time of day. The Miscela Nobile impresses with its harmonious flavour profile: a hint of natural sweetness combined with a fine acidity and a full body. While the Robusta beans provide a strong structure and a slightly chocolaty flavour, the Arabica beans bring a gentle elegance and aromatic depth. The result is a coffee with a long aftertaste and a pleasantly intense crema. The blend consists of 70% Robusta and 30% Arabica beans, which ensures a perfect balance between intensity and fine flavour. The beans come from carefully selected growing regions and are gently roasted to develop their full potential. Whether in an espresso maker, portafilter or fully automatic coffee machine - Miscela Nobile unfolds its full flavour in every preparation method. The high Robusta content creates a particularly stable crema, making this coffee ideal for espresso, cappuccino or latte macchiato. Caffè Borbone focusses on quality and freshness. The beans are supplied in special packaging with an aroma protection valve so that the coffee retains its full flavour right up to the last cup. With Miscela Nobile, you can experience Italian coffee enjoyment at its best - intense, harmonious and simply delicious.

A medium-bodied espresso with a creamy texture and full flavour - exactly what you would expect from an Italian coffee. The perfectly balanced blend of 50% Arabica and 50% Robusta beans ensures a harmonious combination of fine sweetness, nutty notes and an intense flavour. Thanks to its particularly low acidity, this espresso is a real all-rounder for any time of day - whether on its own or with milk. The Crema Classica impresses with a velvety, fine-pored crema and a full-bodied flavour profile. You can expect a blend of chocolaty and nutty flavours, accompanied by a fine sweetness. The medium roast emphasises the natural notes of the beans and ensures a pleasantly mild yet intense espresso. With an intensity of 8/10, it offers a balanced flavour experience that lovers of classic Italian coffees will appreciate. This blend combines the best characteristics of Arabica and Robusta beans. The 50 per cent Arabica content provides the fine aromas and a pleasant sweetness, while the Robusta content brings body and a particularly dense crema. This combination creates a coffee that not only has an impressive flavour, but also provides an ideal basis for cappuccino and latte macchiato. Crema Classica was specially developed for use in fully automatic machines, but also develops its full flavour in a portafilter. The finely tuned roast ensures easy extraction and a consistently excellent result. Those who enjoy their coffee with milk will be delighted by the creamy texture - perfect for a harmonious cappuccino or latte macchiato. Caffè Borbone is known for its excellent quality and fair price-performance ratio. The Crema Classica comes from southern Italy and reflects the coffee culture there to perfection: full-bodied, strong and yet harmonious. With its high caffeine content, it is the ideal companion for long days or the perfect start to the morning. Treat yourself to a real piece of Italian coffee enjoyment with Caffè Borbone Crema Classica - intense, creamy and irresistibly delicious!

Do you love intense coffee with a dense crema and full body? Then the Miscela Rossa from Caffè Borbone is just the thing for you! This blend of 100% Robusta beans embodies the true Neapolitan espresso and provides a powerful stimulant with a full flavour. Perfect for anyone who appreciates a strong coffee with a thick crema and low acidity. The Miscela Rossa has an intense, full-bodied flavour and a pronounced body. The dark roast emphasises strong notes of cocoa and roasted nuts, accompanied by a slight bitterness that is typical of Robusta. The dense, golden-brown crema rounds off the flavour experience and ensures a creamy mouthfeel. This blend consists of 100% high-quality Robusta beans, which are known for their high caffeine content and characteristic intensity. Careful roasting in Naples, Italy, produces the unmistakable flavour that makes Caffè Borbone one of the most popular Italian brands. Whether as an espresso, ristretto or lungo - the Miscela Rossa unfolds its full flavour in every preparation. It is particularly suitable for portafilter machines, fully automatic machines and mocha pots, as the beans offer a perfect balance of crema, intensity and flavour. If you prefer a milder flavour, you can combine the coffee with milk - as a cappuccino or latte macchiato, the full body is retained. Caffè Borbone stands for the traditional Neapolitan art of roasting and only uses beans of the highest quality. The 1 kg pack is ideal for frequent drinkers or for use in the catering trade. Thanks to its high caffeine content, Miscela Rossa is perfect for a midday coffee or as an energy boost at any time of day. A must for anyone who loves a powerful espresso!

With Caffè Borbone Linea Bar ORO, you can bring the essence of Neapolitan espresso into your home. This fine blend of 70% Arabica and 30% Robusta beans combines smoothness with strength and ensures a full-bodied flavour experience. The dark roast gives the coffee a harmonious balance of fine sweetness, malty notes and a pleasant intensity. Perfect for espresso lovers who appreciate a creamy consistency and intense flavour. Caffè Borbone Linea Bar ORO delights with a rich flavour profile characterised by notes of dark chocolate, roasted nuts and malt. The blend develops an intense flavour with a creamy mouthfeel and a long-lasting, sweet aftertaste. Despite its strong structure, the coffee remains pleasantly smooth and harmonious - exactly what you would expect from a classic Neapolitan espresso. This perfectly balanced blend combines high-quality Arabica and Robusta beans from the best growing regions. The high Arabica content ensures a fine sweetness and complex flavours, while the Robusta content gives the crema additional density and a pleasant spiciness. The dark roast brings out the flavours perfectly and gives the coffee its characteristic, full-bodied taste. Caffè Borbone Linea Bar ORO unfolds its full flavour ideally in a portafilter machine, but is also suitable for French press, espresso makers and fully automatic machines. Perfect for espresso, cappuccino or latte macchiato - it unfolds its sweet and chocolaty nuances especially in combination with milk. The fine crema makes every sip an enjoyable experience. The beans are supplied in special aluminium packaging with a triple layer of protection to optimally preserve freshness and aroma. Produced in Naples, this coffee epitomises the centuries-old tradition of southern Italian espresso - strong, creamy and with an unmistakable character. Perfect for anyone looking for an authentic Neapolitan coffee without compromising on refinement and harmony.

An authentic piece of Italy in every cup - Caffè Borbone Crema Superiore brings the unmistakable espresso flavour from Naples straight to your home. This blend impresses with its harmonious blend of Arabica and Robusta and ensures a dense, long-lasting crema. The medium roast makes it versatile and perfectly highlights its delicious flavours of almond, walnut and caramel. The Crema Superiore has a balanced flavour with a pleasant sweetness and nutty notes. Fine flavours of almond, walnut and caramel unfold on the palate, combining in a full, creamy body. The medium roast ensures a harmonious balance between sweetness and intensity - ideal for anyone who loves a round, aromatic espresso. This blend combines a carefully balanced mix of Arabica and Robusta beans. The Arabica beans provide elegant flavours and a fine sweetness, while the Robusta content ensures fullness, texture and a dense crema. The medium intensity with a subtle acidity makes it particularly versatile - whether on its own as an espresso or in milk drinks such as cappuccino or latte macchiato. Caffè Borbone Crema Superiore is perfect for preparation in portafilters and fully automatic machines. If you like to experiment, you can also try it in a French press or moka pot. Its dense crema and full-bodied flavour come into their own particularly well in short coffee preparations such as espresso or ristretto, but it also impresses as a lungo with its pleasant aroma. This coffee was honoured with the Superior Taste Award from the "International Taste Institute Brussels" - proof of its excellent quality and special taste. It is traditionally roasted in Naples, but slightly lighter in colour than the typical dark Neapolitan roast. As a result, the flavour remains wonderfully balanced and is suitable for a wide audience. A real value-for-money winner for anyone looking for an authentic Italian coffee flavour.

Do you love espresso with a harmonious balance of sweetness, fullness and subtle intensity? Then Caffè Borbone 100% Arabica is just the thing for you. This exclusive blend consists of high-quality Arabica beans that impress with their full-bodied flavour and subtle sweetness. Notes of dark chocolate, hazelnut and brown sugar turn every cup into a special moment of pleasure. The 100% Arabica beans provide an elegant flavour with a fine acidity and a pleasant sweetness. The flavour is dominated by dark chocolate, hazelnut and brown sugar and leaves a long-lasting, smooth mouthfeel. The medium-dark roast gives the coffee a perfect balance between strong and smooth notes - ideal for anyone who loves espresso with character. The blend consists exclusively of high-quality Arabica beans from carefully selected growing regions. Arabica coffee is characterised by its fine acidity, complex aromas and subtle sweetness. Thanks to the medium-dark roast, the flavours develop optimally without bitter nuances dominating. This coffee is perfect for preparing as an espresso, cappuccino or Americano. It unfolds its full potential both in a portafilter and in a fully automatic machine. With a fine grind, you can also enjoy it in a mocha pot or as filter coffee. Its medium intensity makes it an ideal companion for the whole day. Caffè Borbone 100% Arabica is supplied in a 1000 g bag with an aroma protection valve to preserve the freshness and flavours of the beans. The beans come from traditional growing areas and are processed using Italian roasting techniques to give you the authentic flavour of a first-class espresso.

strong, spicy dark chocolate and full-bodied

Full-bodied with notes of liquorice, chocolate and honey.

Sweet, intense notes of cocoa, flavour of hazelnuts, aroma reminiscent of jasmine, slight bitterness

Strong cocoa notes, fruity flavours with notes of sweet vanilla.

Intense, strong, cocoa with the sweetness of flowers and vanilla and a long-lasting finish.

Notes of cocoa, floral fragrances and a hint of citrus fruit harmonise with hazelnuts.

very sweet, spicy, slightly fruity, balanced, creamy and strong

Discover Cerutti "Il Caffè" Rainforest - a coffee that not only tantalises your taste buds, but also contributes to the protection of our planet. This 100% Arabica coffee, carefully selected from Brazil, Colombia and Honduras, not only stands for exceptional flavour, but also for a commitment to sustainability and supporting coffee farmers and their communities. Enjoy every sip knowing that you are part of a larger movement aimed at protecting the environment and promoting social justice.With a high intensity, versatile aroma and strong flavour, Cerutti "Il Caffè" Rainforest offers a balanced and smooth taste experience. The subtle notes of chocolate, caramel and fresh fruit combine to create a harmonious whole that transforms your morning and makes every coffee moment special.Cerutti "Il Caffè" Rainforest is a tribute to the art of coffee making. This blend is made exclusively from 100% Arabica beans, which are not only known for their excellent flavour, but also come from regions that have committed to Rainforest Alliance Certification. This certification guarantees that the coffee is grown under conditions that both protect the environment and improve the living conditions of farmers and their families.We recommend brewing in a portafilter machine or fully automatic machine for optimum flavour development. These methods allow you to fully enjoy the unique flavour profiles of Cerutti "Il Caffè"Rainforest and bring out the smooth, creamy texture that makes this coffee so special.With Cerutti "Il Caffè" Rainforest, you are not only enjoying an exquisite coffee, but also supporting a better future for our planet and its inhabitants.

Do you want to enjoy your coffee with a clear conscience? Then KIMBO Organic Fairtrade is just the thing for you. This blend combines the best of the coffee world: aromatic organic beans, fairly traded and with a flavour that will delight you sip after sip. Produced in southern Italy with decades of experience - for all those who love mild coffee full of character. KIMBO Organic Fairtrade spoils your palate with a balanced profile. 90% Arabica from Nicaragua and Peru meets 10% Indian Robusta - a combination that unfolds a mild, floral aroma. The flavour? Full-bodied with fine notes of chocolate, almonds and a hint of exotic spices. A coffee that combines lightness and depth in a special way. Regardless of whether you use a portafilter or a fully automatic coffee machine, KIMBO Organic Fairtrade consistently delivers a well-rounded result. The medium roast ensures a pleasant sweetness with little caffeine. Ideal for a smooth espresso, a creamy cappuccino or a harmonious caffè crema - whatever you fancy. The beans are 100% organically grown and Fairtrade-certified, which means: fair for you, fair for the producers. The 1kg pack contains whole beans and is suitable for both households and offices that value sustainable enjoyment. Kimbo has stood for Neapolitan coffee tradition since 1963 - with the organic range, the brand shows that tradition and responsibility complement each other perfectly.

creamy, smoky, spicy, strong and long-lasting with floral notes and vanilla

intense, elegant, aromatic, chocolaty

A blend of 90% Arabica and 10% Robusta from India, Central and South America. In terms of taste, the Piccolo e Dolce Espresso lies between the Mister Exclusiv and the Classico - Full-bodied with a nice body and ideally suited for cappuccino and latte macchiato. The slightly fruity acids and the nice spiciness are supported by caramel and chocolate notes. A proportion of 10% Robusta coffee beans give the coffee a beautiful dense crema.In the mid-90s, the Lucaffé coffee roasting company was founded by Luca Venturelli, a young entrepreneur from Brescia, in Padenghe on Lake Garda. Coffee expertise and above all passion are the qualities that make Lucaffé a first-class coffee roaster. All coffees are personally selected and tested by Luca Venturelli.

Sweet, balanced, floral, caramel, apple and sablé biscuits.

Strong and intense, powerful but very well rounded.