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Kaffa Wild Coffee Medium, 40 pods

E.S.E. Pads. 100% Arabica, Havelaar and organic. A well-tolerated coffee with unusually subtle flavour nuances.

Kaffa Wild Coffee is made exclusively from beans grown wild in the forest and picked by hand. In the mountain rainforests of Bonga in the province of Kaffa in south-west Ethiopia, wild Arabica coffee plants still grow today in an unimaginable diversity of varieties.

As the beans are not grown on pure plantations as is usually the case, the slightly chequered bean appearance is only logical and, for once, not a sign of poor quality. The precious wild beans are picked by hand by the farmers and dried in the sun. The dried husk is then removed by machine, the beans sorted by hand and filled into sacks. Kaffa coffee is roasted in Switzerland The wild Kaffa forest coffee has convinced us so much and opened up new horizons for us in several respects (flavour, origin, project). Please support this idea, it is worth it, as is the coffee itself, compared to other varieties in this price range.

E.S.E : This abbreviation stands for "Easy Serving Espresso". Provided you have a compatible espresso machine, you will get a cup like no other, always creamy, always perfect. Simply insert the sachet into the machine, let the water run through and that's it.

Thanks to Fairtrade, the working and living conditions of producers living in the most humble of circumstances are improving. Fairtrade offers them better sales opportunities, more security, stability and self-determination. More information at maxhavelaar.ch

Contents

40 E.S.E. single portions, Ø 44mm, individually wrapped

Region

Ethiopia

Haptics

Caffeine-free

Durability

1 year

Brand

Kaffa

Degree of roasting

medium degree of roasting

Label

Fairtrade

Organic

Coffee type

100% Arabica Single Origin

Packaging

Individually packaged flavour-tight

Kaffa
elegant, spicy and full of flavours
CHF 23.20 / 300 g   PADS
Product not avilable
Quantity
1 2 3
Price per cup
0.54 CHF
Order
ARTICLE NUMBER
KF10
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