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Henauer Coffee FiftyFifty
A blend that offers more than just coffee. Henauer FiftyFifty combines strong flavour and conscious enjoyment - for all those who seek not only quality but also responsibility in their cup. Max Havelaar and organic certified, each bean tells its own story.
Strong, intense and wonderfully balanced. Henauer FiftyFifty impresses with its creamy body and harmonious flavours of blueberry and chocolate. As an espresso, it unfolds its full strength - intense, yet pleasantly smooth on the finish.
This unique blend consists of equal parts Arabica beans from Indonesia and Bolivia. The semi-washed processing of the beans from Indonesia gives them an earthy character, while the washed beans from Bolivia provide clear, fruity notes. Both regions of origin combine to create an unmistakable flavour experience.
Henauer FiftyFifty is perfect for espresso - regardless of whether you prefer a portafilter, fully automatic machine or a stovetop pot. Experiment with the extraction time to perfectly emphasise the blueberry and chocolate nuances in your cup.
The beans come from two special cooperatives: PERMATA GAYO in Indonesia, where coffee is grown under natural forest protection and in mixed cultivation, and Villa Oriente in Bolivia, which is dedicated to organic farming and environmental protection. With every purchase you support these communities and their sustainable agriculture.
Henauer FiftyFifty - a coffee that combines pleasure and responsibility.
250 g beans
Body
Caffeine
Crema
Intensity
Outlet
1 year
Henau coffee
Fairtrade
Organic
100% Arabica Blend
Schokolade
Beeren
dark roast
Aroma proof bag
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Henauer Kaffee: Fascination, emotion & tradition since 1896
In the beginning was the fire... In 1896, when the Olympic flame was lit in Athens, a special kind of fire began to burn in Winterthur. George Henauer lit his roasting machine for the first time - the beginning of a success story for Henauer Kaffee & Tee. Originally based in Winterthur, the company soon relocated to Zurich's Niederdorf district and built up a global network of contacts.
The company has maintained close relationships with traders and producers for generations. These deep-rooted connections enable Henauer to work with several generations of coffee farming families and discover rare and special coffee varieties for its exclusive P14 speciality coffee.
Henauer's coffee roasts are a masterpiece. The company combines up to five different growing regions to create a harmonious flavour profile. Care is taken to ensure that each bean retains its individual characteristics. Henauer's aim is to ensure consistent quality and flavour in its customers' favourite coffee.
Henauer stands for organic, fair trade and Demeter coffee. The company has been pursuing this tradition with conviction for over 90 years. Combining quality, sustainability and entrepreneurship, Henauer strives to minimise its environmental footprint while maintaining the highest quality of its products.
Henauer Kaffee combines passion with mastery. The successes of talents such as Viviane Jucker, who won gold at the Swiss Brewers Cup 2022, and Dario Stoop, CTC Swiss Champion 2019, demonstrate Henauer's commitment to excellence. With further successes by Daniel Hofstetter and Milo Kamil at the Swiss Coffee Championships, Henauer proves its ability to create and present top coffees.
Immerse yourself in the world of Henauer Kaffee, where tradition, innovation and mastery come together to offer an unrivalled coffee experience.
