Your daily luxury
Top clock Ordered before 2pm, shipped today
Freshness guarantee
Top post Free shipping from CHF 120.00








Your daily luxury. Coffee. Fresh. Fast.

Discover the world of coffee: premium varieties, expert tips and exclusive offers at Kaffeezentrale Schweiz.

Could not save your registration. Please try again.
Great, you are now registered. Welcome to the club and look forward to our updates.

Never miss anything again

Sign up for the newsletter and never miss any more news!

OUR FAVOURITE COFFEE BEANS

Blasercafé, Lilla e Rose
CHF 23,30 3 SIZES
Blasercafé, Lilla e Rose

80% Arabica. Trendy blend of the new espresso scene Lilla e Rose has already won national barista championships four times. The coffee is perfectly balanced in taste with a clearly noticeable sweetness.This top blend impresses with its full character, which it gets from coffees from countries of origin such as Indonesia, Ethiopia or Haiti. The addition of high-quality Robusta from Java gives the blend an extra breed. The connoisseur can discover spicy aromas such as vanilla or caramel, fruits such as tree nuts and citrus as well as roasted grain aromas. Heavy-bodied and well-balanced in terms of acidity, bitterness and aroma, Lilla e Rose offers full enjoyment in espresso, café crème or milk drinks - ideal for preparation on fully and semi-automatic coffee machines.Composition : Santos Blaser Dulce / Guaxupe, Brazil, Arabica unwashed Columbia Excelso, Columbia, Arabica washed Indonesia Sumatra, Indonesia, Arabica unwashed Indonesia Java Ro-busta, Indonesia, Robusta washed Indonesia Lintung, Indonesia, Arabica semi-washed (without Ferm.) Ethiopia Djimmah, Ethiopia, Arabica unwashed Haiti XXXXX, Haiti, Arabica unwashed India Plantation, India, Arabica semi-washed (without Ferm.)Blasercafé is a Swiss family business based in Bern. The company was founded in 1922 as a small coffee trading business by Walter Blaser in Zurich. Shortly afterwards, the company moved to Bern. In the 1930s and 1940s, the coffee was distributed by almost a hundred salesmen who went from house to house with the goods. Even then, green coffee was bought directly in the country of origin. Today, Blasercafé is one of the largest roasting companies in Switzerland.

La Semeuse
CHF 23,95 2 SIZES
La Semeuse Don Marco

This coffee blend is composed of coffee beans from the highlands of Mexico, Colombia, Brazil and the Ivory Coast. This real espresso is strong and powerful and was roasted according to an old Italian recipe. Unlike the Mocca blend from the same company, La Semeuse Don Marco is not a pure Arabica blend.  The coffee is made up of 80% Arabica beans  from the highlands of Mexico and Colombia and from Brazil and about 20% robusta beans from the Ivory Coast. The addition of robusta beans ensures that a much stronger crema forms in the cup.  The sugar only sinks slowly through the crema, as is desirable in a purebred espresso. The aromas are intense and seductive. You will detect noble woody and delicious gingerbread aromas. The Don Marco also has a lot to offer in terms of taste. After a lively and spicy start, you will detect chocolate and clear roasted notes and finally experience a long-lasting aftertaste.Even though Italians claim, not entirely without reason, to have invented espresso, that doesn't mean that we in Switzerland can't roast a good espresso. No one else roasts at an altitude of about 1000 metres above sea level. The lower air pressure ensures that the coffee beans behave differently during roasting than in normal roasting plants. This coffee blend is made up of coffee beans from the highlands of Mexico, Colombia, Brazil and the Ivory Coast. This real espresso is strong and powerful and has been roasted according to an old Italian recipe. Unlike the Mocca blend from the same company, La Semeuse Don Marco is not a pure Arabica blend.  The coffee is made up of 80% Arabica beans  from the highlands of Mexico and Colombia and from Brazil and about 20% robusta beans from the Ivory Coast. The addition of robusta beans ensures that a much stronger crema forms in the cup.  The sugar only sinks slowly through the crema, as is desirable in a purebred espresso. The aromas are intense and seductive. You will detect noble woody and delicious gingerbread aromas. The Don Marco also has a lot to offer in terms of taste. After a lively and spicy start, you will detect chocolate and clear roasted notes and finally experience a long-lasting aftertaste.Even though Italians claim, not entirely without reason, to have invented espresso, that doesn't mean that we in Switzerland can't roast a good espresso. No one else roasts at an altitude of about 1000 metres above sea level. The lower air pressure ensures that the coffee beans behave differently during roasting than in normal roasting plants. How exactly is a carefully guarded secret of the la Semeuse roastery in La Chaux-de-Fonds.

WHAT OUR CUSTOMERS SAY

Tea recipes for hot days

Enjoy the summer with our exclusive teas and refreshing recipe ideas - perfect for sunny days and balmy nights.

Fancy some creative and refreshing summer drinks? Take a look at our delicious tea cocktail recipes and see how easy it is to conjure up the perfect drinks for hot days.

Discover not only the recipes, but also the matching teas and stylish carafes and glasses that you can order directly. Create your own summer highlight - simple, delicious and distinctive

AND ANOTHER THING

Organic coffee

Discover flavoured organic coffee in premium quality now. Enjoy fairly traded, environmentally friendly beans for your perfect moment of pleasure!

Filter preparation

A delicious cup of gourmet coffee is conjured up in no time at all. With our products, you have everything you need for your favourite coffee to go.

Freshly roasted coffee

Experience the incomparable flavour of our coffee, which is freshly roasted every Monday and sent to your home just two days later.

Coffee centre on Instagram