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Ojo de Café, Brasil Espresso
Producer: APAS cooperative
Country: Brazil
Region: São Gonçalo do Sapucaí
Variety: Arabica
Variety: Various local varieties such as Mondo Novo and Catuai
Preparation: natural
Quality score: 85 points
About the APAS cooperative
The Brasil Espresso is a blend of coffees from various members of the APAS cooperative. 69 members have formed to market their coffee together under the APAS brand. In the region of São Gonçalo do Sapucaí, they grow a wide range of varieties and are repeatedly successful in coffee competitions such as the Cup of Excellence, both with the cooperative and as individual producers. The coffee cherries for the APAS blend were dried on the patio and then mechanically de-pulped. This post-harvest process emphasises the nutty and chocolaty notes of this coffee. The cooperative is currently in the process of converting to organic production and will start supplying certified organic coffee in 2023.
Ojo de Café is a speciality coffee roaster from Bern. Debora and Cristian roast only speciality coffees from Latin America of excellent quality and are always looking for an excellent result in the cup, emphasising fairness, friendship and transparency in every respect.
18 E.S.E. Einzelportionen, Ø 44mm, lose verpackt
Ojo de Café
Body
Reclosable without aluminium
1 year
Brazil
Filter roasting
light roast
100% Arabica Single Origin
Directtrade
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Discover Ojo de Café: your gateway to the world of speciality coffee
Do you love coffee? Then Ojo de Café is the right place for you. Here you won't just find coffee, but a real experience. Cristian and Debora, the hearts and souls behind Ojo de Café, invite you to immerse yourself in the fascinating world of speciality coffee.
With their passion and expertise, they will guide you through an assortment that ranges from fruity to chocolaty notes - perfect for every taste and every preparation method.
Ojo de Café stands for more than just coffee. It's about quality, flavour and a deep appreciation for the product. Each bean is carefully selected and roasted in small batches in Bern to bring out its unique character. Cristian and Debora have a special connection to Latin America and bring the best coffees from this region directly to your home. Their attention to detail and commitment to quality make every sip an unforgettable experience.
At Ojo de Café, roasting becomes an art. Cristian, with his background in international trade and his passion for coffee, personally oversees the roasting process. Each variety is treated individually to bring out its specific flavours. Whether you prefer a sweet, fruity or spicy coffee, Ojo de Café has the perfect roast for you. And the best thing? You can be sure that your coffee is always fresh and of the highest quality.
Sustainability is not just an empty word at Ojo de Café. It is lived here. The producers grow their coffee organically and in mixed cultures, emphasising environmentally friendly packaging and recycled paper for printed matter. Ojo de Café shows that even a small player in the global coffee market can make a difference. By choosing Ojo de Café, you are not only supporting sustainable coffee cultivation, but also fair and transparent trade.
Ojo de Café is more than just a roastery - it is an invitation to rediscover and enjoy coffee. With every sip, you support a sustainable, fair and passionate coffee culture.
Let Cristian and Debora take you into the world of speciality coffee and experience how good coffee really can be.
