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Coffee Annan Uganda Filter
Discover a coffee that not only tastes excellent, but also makes a difference: Uganda Speciality Coffee from the Rwenzori Mountains combines enjoyment with sustainability. The coffee farmers of the Masha Cooperative rely on organic farming and ecological agroforestry. The result is a coffee that harmoniously combines fruity and chocolaty flavours.
Look forward to an incomparable taste experience! This coffee delights with its complex, fruity notes of ripe red berries and sweet jam, which are perfectly accompanied by a delicate milk chocolate flavour. The medium roast optimally emphasises these aromas and ensures a balanced, elegant profile.
This speciality coffee is specially roasted for filter methods and is ideal for preparation using a filter machine, a classic hand filter or an AeroPress. No matter which method you prefer, you will be delighted by its aromatic variety every time.
The coffee comes from the Masha Coffee women's cooperative in Uganda's Mt. Elgon region, which practices sustainable coffee cultivation at altitudes of 1500 to 2200 metres. Sun-dried processing (natural) and gentle drum roasting by Anna, Uganda's first female coffee roaster, allow this coffee to develop its unique flavours. Your purchase also supports organic farming, promotes biodiversity and reduces CO2 emissions - coffee that is simply good for you.
Coffee Annan
Roasted at Origin
Fairtrade
SL14
SL28
Uganda
Reclosable without aluminium
1 year
Omni roasting
Omni roasting
350 g beans
100% Arabica Single Origin
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Discover Coffee Annan - your coffee with meaning
Coffee Annan stands out as a visionary coffee company that not only offers great coffee, but also strives for profound social change. With a clear commitment against colonialism, Coffee Annan has made it their mission to ensure a fairer distribution of economic value through their Roasted-at-Origin initiative.
Coffee Annan's speciality lies in its innovative approach of roasting coffee directly in the countries where it is grown. This makes it possible to keep up to 50% of the total value locally, which is revolutionary compared to conventional methods where only around 10-15% remains. Coffee Annan thus makes a significant contribution to strengthening the economies of the producing countries, promotes fair wages and supports the development of sustainable communities.
The company roasts coffee beans exclusively in their countries of origin, creating local jobs and building expertise. Coffee Annan places particular emphasis on selecting high-quality beans and carefully adapting the roasting process to the specific characteristics of each bean. This approach guarantees that the variety of flavours and the unique taste profiles of the beans are brought out to the full and that consumers can enjoy an authentic coffee experience.
Sustainability is a central pillar of Coffee Annan's philosophy. The company actively supports agroforestry, helping to reduce CO2 emissions and improve soil and air quality. By combining environmental protection and social responsibility, Coffee Annan is setting new standards in the coffee industry and demonstrating that ecological sustainability and economic success can go hand in hand.
Coffee Annan represents not just a brand, but a movement that demonstrates how global trade can be fair and sustainable. They offer consumers the opportunity to directly contribute to positive change through their coffee consumption.
