derkaffee No. 4 Organic
They have carefully selected 80% Arabica and 20% Robusta beans and roasted them darker to achieve a rich but not bitter flavour.
Blend No. 4 offers a unique taste experience. The Robusta from Tanzania gives the coffee a strong body as well as light earthy and fruity notes. The Calama Arabica from Bolivia brings nutty, mocha and malty accents to the blend, while the Sol y Café Arabica from Peru rounds off the flavour profile with its pleasant sweetness. The result is a typical Italian blend that is surprisingly mild and not bitter - a true work of art by the master roasters.
This blend is ideal for espresso and cappuccino. Thanks to the darker roast, it unfolds its full flavour in your machine, whether fully automatic or traditional portafilter. The 2nd crack in the roast ensures the perfect balance between intensity and mildness, without any unwanted bitterness or oiliness.
Blend No. 4 is the result of intensive research and passion by the master roasters at derkaffee. It was perfected at the request of many fans of Italian coffees. Every bean in this blend is not only part of an exquisite coffee experience, but also a commitment to quality and flavour.
Enjoy a piece of Italian coffee tradition with every cup, adapted to modern tastes and preparation methods.
Espresso roast
Caffeine
Crema
Fresh food service
Fairtrade
Organic
dark roast
fortnightly
Fresh Service: This coffee is freshly roasted for you every Monday and shipped two days later.
We recommend that espresso roasts be used 12 days after the roast date or filter coffees 5 days after the roast date found on the package. Freshly roasted coffee needs this time until it is ready for a constant extraction.
We ask that the order is always sent before 23:59 on Sunday, so that we can ensure a shipment on the following Wednesday.