Skip to main content Skip to search Skip to main navigation
Your daily luxury
Top Frischeservice freshly roasted coffee
Top post Free shipping from CHF 90.00
Go to homepage

Café Noir DECOFF BIO FAIR

This certified organic Arabica coffee from Peru is gently decaffeinated using the CO2 process and carefully roasted to a medium-dark colour. This gives it its spicy, dark chocolate flavour.

Café Noir embodies a pioneering spirit and the constant search for handmade quality. The idea behind the coffee is still the same today and will remain so: understanding and improving a craft, eliciting the full potential of a natural product with passion and thus giving as many people as possible real enjoyment.

dc.products.faqs.questions.headline

dc.products.faqs.explanation.title

dc.products.faqs.explanation.content1

dc.products.faqs.explanation.content2

Haptics

Crema

Caffeine-free

Outlet

Intensity

Body

Durability

1 year

Label

Fresh food service

Fairtrade

Organic

Degree of roasting

medium degree of roasting

Quantity

350 g beans

Fresh food service

weekly

Brand

Café Noir

Region

Peru

Coffee type

100% Arabica Single Origin

Packaging

Flavour-tight bag

Café Noir
decaffeinated Arabica coffee from Peru, spicy, dark chocolate flavour
FRESH: ORDER UNTIL SUNDAY, 23.59 O'CLOCK
CHF 18.00 / 350 g   BEANS
Info
Shipping next Thursday
Quantity
1 2 3
Price per cup
0.36 CHF
Order
ARTICLE NUMBER
NO05

Fresh service, please note: This coffee is freshly roasted every Monday and shipped two to three days later.

We recommend: Espresso roasts should be used 12 days after the roast date, and filter coffees 5 days after the roast date, which can be found on the package. Freshly roasted coffee needs this time to be ready for consistent extraction.

We kindly request that orders be placed by 11:59 p.m. on Sunday so that we can guarantee shipping on the following Wednesday.

Verpackung von COFFEE ANNAN Bio-Café Crème mit der Aufschrift 'Kaffee ist unfair. Du bist es nicht!'
CHF 23,90 1000 g
Coffee Annan Café Crème, organic

Discover a world of coffee that goes deeper with the Organic Café Crème from Coffee Annan. Grown on the volcanic heights of the Rwenzori Mountains in the Kivu region of the Democratic Republic of Congo, this coffee promises not only enjoyment, but also a story of hope and change. With every sip, you support the sustainable efforts of local coffee farmers who produce this exceptional coffee under difficult conditions but with a great deal of passion. The BIO-Café Crème is characterised by its smooth and finely balanced aromas of chocolate and caramel. The combination of single origin Arabica beans of the rare Rumangabo variety and careful roasting in Kenya gives this coffee an exquisite balance of flavours. The light sweetness and creamy texture turn every sip into a small celebration. This organic coffee comes from 100% Arabica beans, which are carefully grown and harvested at an altitude of 1500 to 1800 metres above sea level. The beans are washed after harvesting and refined in Kenya to a medium-dark roast. This reduces the acidity and brings out the characteristic sweet notes to optimum effect. We recommend using a fully automatic machine, a moka pot or a French press to prepare this fine coffee. These methods bring out the natural sweetness and harmonious chocolate and caramel flavours and guarantee a full-bodied coffee experience. Your perfect morning starts with the BIO-Café Crème. With every purchase of Coffee Annan coffee, you contribute directly to a fairer value chain. This is because, unlike usual, a significant proportion of the revenue generated is reinvested directly in the coffee-growing regions. This not only supports local coffee farmers, but also promotes sustainable practices and improves living conditions in one of the world's most challenging regions. With Coffee Annan's organic café crème, you can not only enjoy excellent coffee, but also become part of a movement that shows how enjoyment and social responsibility can go hand in hand.