Central and South America
Africa and Asia
The beechwood-roasted coffee speciality from Trieste
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Sweet, intense notes of cocoa, flavour of hazelnuts, aroma reminiscent of jasmine, slight bitterness
Intense, strong, cocoa with the sweetness of flowers and vanilla and a long-lasting finish.
Notes of cocoa, floral fragrances and a hint of citrus fruit harmonise with hazelnuts.
Strong cocoa notes, fruity flavours with notes of sweet vanilla.