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Vicafé Miju, Ethiopia
Vibrant flavours
Feel how every sip of ViCAFE Miju envelops your senses with vibrant notes of berries, lemongrass and eucalyptus. The medium body and high acidity of this coffee harmonise perfectly and create an intense, almost dance-like aroma profile. The light roast emphasises the natural flavour notes and gives the coffee a pleasant freshness and clarity.
Perfection in detail
ViCAFE Miju is a real treat for connoisseurs and is ideal for preparing in a pour-over or French press to allow the complex aromas to fully unfold. These methods of preparation emphasise the subtle nuances and high acidity that characterise this Ethiopian coffee. Enjoy it as a refreshing start to the day or as a sophisticated end to a fine dinner.
Sustainability and tradition
Behind every cup of ViCAFE Miju is the family of Alemayehu Daniel, who run their farm in the Chelbes, Gedeb Woreda, Yirgacheffe region with passion and respect for tradition. By buying this coffee, you are not only supporting sustainable farming methods and fair working conditions, but also the heritage and future of a family that grows coffee with pride and quality awareness. Enjoy the excellence of Grade 1, unwashed processed coffee and be part of a story that spans generations.
Vicafé
Ethiopia
Body
Outlet
Caffeine
Intensity
3 months
350 g Bohnen
weekly
blond roast
zitrisch
Beeren
100% Arabica Single Origin
Aroma proof bag
Fresh Service: This coffee is freshly roasted for you every Monday and shipped two days later.
We recommend that espresso roasts be used 12 days after the roast date or filter coffees 5 days after the roast date found on the package. Freshly roasted coffee needs this time until it is ready for a constant extraction.
We ask that the order is always sent before 23:59 on Sunday, so that we can ensure a shipment on the following Wednesday.
Vicafé
ViCAFE stands for exceptional coffee enjoyment with responsibility. Their coffees are a symphony of flavour and sustainability, freshly roasted in the heart of Zurich.
Special care
ViCAFE's dedication to quality and ethical sourcing sets them apart. They offer coffee to go that not only tastes good, but also does good. With every purchase you support ViCAFE's commitment to a better world.
Artisanal roasting
The transformation of green beans into flavoured coffee takes place in the roasting plant in Zurich Altstetten. ViCAFE roasts freshly every day, ensuring an unforgettable flavour experience.
Responsible purchasing
ViCAFE knows its coffee producers personally and pays them fair prices. This direct relationship promotes trust and quality, which you can feel in every cup.
