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A coffee package labeled RESISTE from Ethiopia. The packaging is white with a green bottom.

Drip Roasters Resite

Are you looking for a coffee that always fits the bill? Then Resite is just the thing for you. Sweet, balanced and versatile - this Ethiopian natural impresses with subtle notes of stone fruit, dried fruit and a hint of nut. Whether as filter coffee or espresso: Resite brings a pleasant depth and harmony to your cup and is a reliable companion throughout the day.

Look forward to a harmonious combination of juicy grapes, ripe apricot and the mild creaminess of macadamia. The natural sweetness and balanced mouthfeel make Resite a real all-rounder - exciting but never overpowering.

Resite comes from the fertile highlands of Gedeb in southern Ethiopia. Traditional heirloom varieties grow here at an altitude of 2200 metres under optimal conditions: volcanic soils, constant rain and a great deal of care in processing. Processed as natural, the beans develop their characteristic sweetness and the intense fruity flavours that make this coffee so special during the drying process.

Regardless of whether you prepare the Resite as filter coffee or espresso - it delivers a round, aromatic cup in both cases. With the V60 or AeroPress, you can elegantly emphasise its fruity and nutty nuances. As an espresso, it has a pleasant fullness and always remains balanced and mild.

Gedeb borders directly on the world-famous Yirgacheffe region - and you can taste it. The coffees from Gedeb share many of the characteristics that fans of top-quality Ethiopian coffees love: Fruitiness, elegance and a subtle sweetness. With the Resite, Drip Roaster brings these qualities to a versatile roast that is simply always right - whether in the morning, afternoon or evening.

Durability

6 months

Quantity

250 g beans

Roast label

Espresso roasting

Haptics

Crema

Outlet

Body

Intensity

Caffeine

Flavour notes

Stone fruits

Apricot

Degree of roasting

medium degree of roasting

Preparation

Washed

Fresh food service

weekly

Coffee type

100% Arabica Single Origin

Packaging

Flavour-tight resealable

Brand

Drip Roasters

drip roasters
Wine berry, macadamia, apricot, filter roast
FRESH: ORDER UNTIL SUNDAY, 23.59 O'CLOCK
CHF 15.00 / 250 g   BEANS
Info
Shipping next Wednesday
Quantity
1 2 3
Price per cup
0.42 CHF
ARTICLE NUMBER
DR65

Fresh Service: This coffee is freshly roasted for you every Monday and shipped two days later.

Some companies take a short break during the public holidays. It is therefore possible that your order will not be dispatched until after the holidays. Thank you for your understanding

We recommend that espresso roasts be used 12 days after the roast date or filter coffees 5 days after the roast date found on the package. Freshly roasted coffee needs this time until it is ready for a constant extraction.

We ask that the order is always sent before 23:59 on Sunday, so that we can ensure a shipment on the following Wednesday.

Verpackung von COFFEE ANNAN Bio-Café Crème mit der Aufschrift 'Kaffee ist unfair. Du bist es nicht!'
CHF 23,00 1000 g
Coffee Annan Café Crème, organic

Discover a world of coffee that goes deeper with the Organic Café Crème from Coffee Annan. Grown on the volcanic heights of the Rwenzori Mountains in the Kivu region of the Democratic Republic of Congo, this coffee promises not only enjoyment, but also a story of hope and change. With every sip, you support the sustainable efforts of local coffee farmers who produce this exceptional coffee under difficult conditions but with a great deal of passion. The BIO-Café Crème is characterised by its smooth and finely balanced aromas of chocolate and caramel. The combination of single origin Arabica beans of the rare Rumangabo variety and careful roasting in Kenya gives this coffee an exquisite balance of flavours. The light sweetness and creamy texture turn every sip into a small celebration. This organic coffee comes from 100% Arabica beans, which are carefully grown and harvested at an altitude of 1500 to 1800 metres above sea level. The beans are washed after harvesting and refined in Kenya to a medium-dark roast. This reduces the acidity and brings out the characteristic sweet notes to optimum effect. We recommend using a fully automatic machine, a moka pot or a French press to prepare this fine coffee. These methods bring out the natural sweetness and harmonious chocolate and caramel flavours and guarantee a full-bodied coffee experience. Your perfect morning starts with the BIO-Café Crème. With every purchase of Coffee Annan coffee, you contribute directly to a fairer value chain. This is because, unlike usual, a significant proportion of the revenue generated is reinvested directly in the coffee-growing regions. This not only supports local coffee farmers, but also promotes sustainable practices and improves living conditions in one of the world's most challenging regions. With Coffee Annan's organic café crème, you can not only enjoy excellent coffee, but also become part of a movement that shows how enjoyment and social responsibility can go hand in hand.