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Kaffa La Chacra D'Dago, Espresso Demeter, Peru

Exquisite coffee from biodynamic cultivation in the Peruvian highlands, Demeter-certified. Ideally suited for preparation with portafilter, fully automatic machines and mocha pot

On the flanks of the Peruvian Andes, between 1500 and 1700 metres above sea level, dagoberto Marin, a pioneer of biodynamic agriculture, and his family cultivate this exquisite coffee with great passion and the utmost respect for nature.

Roasted in small batches in the Kaffa workshop using traditional craftsmanship, the result is an elegant, multi-faceted espresso with a delicate fruity flavour.
Kaffa
full-bodied, elegant, chocolaty
CHF 18.50 / 500 g   BEANS
Info
Shipping 1 to 2 workdays
Quantity
1 2 3
Price per cup
0.26 CHF
Order
ARTICLE NUMBER
KF71

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