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Henauer Coffee George
Feel the history in every cup. With George, we honour the founder of Henauer Kaffee and a tradition that has been alive since 1896. This coffee combines past and present - a pleasure for true coffee lovers.
George impresses with its strong, harmonious flavours. As an espresso, it unfolds notes of dark chocolate, walnut and maple syrup - intense and full-bodied. When added to milk, it conjures up a rounded flavour of nut and chocolate in a cappuccino. Perfect for anyone who appreciates character in their cup.
A balanced blend of 50 % Arabica beans from Brazil and Nicaragua and 50 % Robusta from Uganda. The combination ensures richness, depth and a wonderfully dense crema.
This coffee is ideal for espresso lovers and café crème connoisseurs. Whether using a portafilter, fully automatic machine or stovetop pot - George always unfolds its best flavour. Experiment with the amount of water and find your perfect moment of pleasure.
George is not just a coffee, but a piece of history. The beans are dark roasted to bring out the full flavours. Available in 1kg and 250g packs, this coffee is suitable for everyday enjoyment as well as for special moments.
With every cup of Henauer George, you bring tradition and quality into your everyday life.
Arabica / Robusta blend
50% Arabica
250 g beans
Body
Crema
Caffeine
Intensity
Outlet
Walnuss
Schokolade
1 year
Henau coffee
dark roast
Aroma proof bag
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Henauer Kaffee: Fascination, emotion & tradition since 1896
In the beginning was the fire... In 1896, when the Olympic flame was lit in Athens, a special kind of fire began to burn in Winterthur. George Henauer lit his roasting machine for the first time - the beginning of a success story for Henauer Kaffee & Tee. Originally based in Winterthur, the company soon relocated to Zurich's Niederdorf district and built up a global network of contacts.
The company has maintained close relationships with traders and producers for generations. These deep-rooted connections enable Henauer to work with several generations of coffee farming families and discover rare and special coffee varieties for its exclusive P14 speciality coffee.
Henauer's coffee roasts are a masterpiece. The company combines up to five different growing regions to create a harmonious flavour profile. Care is taken to ensure that each bean retains its individual characteristics. Henauer's aim is to ensure consistent quality and flavour in its customers' favourite coffee.
Henauer stands for organic, fair trade and Demeter coffee. The company has been pursuing this tradition with conviction for over 90 years. Combining quality, sustainability and entrepreneurship, Henauer strives to minimise its environmental footprint while maintaining the highest quality of its products.
Henauer Kaffee combines passion with mastery. The successes of talents such as Viviane Jucker, who won gold at the Swiss Brewers Cup 2022, and Dario Stoop, CTC Swiss Champion 2019, demonstrate Henauer's commitment to excellence. With further successes by Daniel Hofstetter and Milo Kamil at the Swiss Coffee Championships, Henauer proves its ability to create and present top coffees.
Immerse yourself in the world of Henauer Kaffee, where tradition, innovation and mastery come together to offer an unrivalled coffee experience.
