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Mauro Espresso, ground

60% Arabica / 40% Robusta. Mauro quality in a 250 g vacuum pack - no grinder required.

What makes Caffè Mauro so unique? Caffè Mauro uses state-of-the-art roasting techniques. The optimum roasting conditions are calculated and applied for each type and quality of bean using a computer-controlled roasting system. Due to the very slow roasting process ('tostatura lenta'), the water contained in the beans can evaporate gently. The sugar caramelises in the beans, the resulting essential oils are retained and give the coffee its typical aroma.
Haptics

Body

Crema

Caffeine

Outlet

Quantity

250 g ground

Durability

1 year

Packaging

Vacuum bag

Degree of roasting

medium roast

Brand

Mauro

spicy, full, robust, tart
CHF 7.20 / 250 g   GROUND
Info
Shipping 1 to 2 workdays
Quantity
1 2 3
Price per cup
0.20 CHF
Order
ARTICLE NUMBER
MA04

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