Paraná Dolcissimo Super Sweet

An espresso that doesn't deny its origins: Paraná Dolcissimo Super Sweet brings the sweet and fruity notes of an excellent Arabica blend straight from Rome to your cup. With its velvety texture, floral acidity and fine vanilla notes, it will win over lovers of elegant and complex coffees.

This blend develops an exceptionally fruity and floral flavour, accompanied by sweet vanilla notes. The fine acidity gives the coffee a lively freshness, while the aftertaste impresses with strong cocoa and dark chocolate nuances. A harmonious interplay of sweetness and depth.

With an Arabica content of 90%, this blend comes from selected Central American Arabicas and Indian Robustas. The medium degree of roasting emphasises the natural aromas without bringing acidity or bitterness to the fore. The result: a round, velvety body with subtle nuances.

This coffee is an excellent choice for anyone who appreciates a sweet, fruity espresso with gentle acidity and a long finish. Thanks to its gentle but intense profile, it is suitable for pure enjoyment as well as for harmonious milk creations. A true taste experience - straight from the coffee culture of Rome.