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Sirocco Japanese Sencha, tea bags

Refreshing green tea with a round, tangy flavour. First-class organic quality

Sencha is a green tea with a distinctive, fresh flavour and very uniform, emerald-coloured leaves. Typical of Japanese green teas is that they are pre-dried with hot air and then usually briefly treated with hot steam to interrupt the fermentation process.

Over three quarters of the tea grown in Japanese tea gardens is Sencha. Most regions produce different types, which are named after the way they are processed. There are various cultivation methods for green tea in Japan. Sencha comes from open fields (so-called "red en") that are exposed to full sunlight. This distinguishes it from other varieties, such as Gyokuro, which grow in reduced sunlight (on so-called "oiishita en").

This sencha is purchased from the first harvest in the south of Japan (Kagoshima Prefecture). It is known for its high vitamin content and sweet, round flavour. This traditional green tea from Japan is cultivated organically and is very popular in its homeland thanks to its round, tangy flavour.

The handmade Sirocco tea bags are designed for 200 to 250 ml of water.
Type

Sencha

Content

20 Teebeutel, PLA, einzeln verpackt

Brand

Sirocco

Tea variety

Green tea

Durability

2 years

Label

Organic

Region

Japan

Packaging

Aroma-tight individually packed

refreshing and intense
CHF 20.00 / 40 g   PYRAMID BAG
Product not avilable
Quantity
1 2 3
Order
ARTICLE NUMBER
SI54
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Verpackung von Sirocco Yuzu Sencha Bio-Grüntee mit Yuzu-Geschmack
CHF 20,00 40 g
Sirocco Yuzu Sencha, tea bags

Immerse yourself in the unique world of Sirocco Yuzu Sencha, an organic green tea grown in the heart of the rolling volcanic hills of Kagoshima Prefecture, Japan. This tea combines the traditional art of tea making with the fresh, vibrant flavour of yuzu citrus to offer you an unparalleled taste experience. Experience the flavour of Japan with every sip and be enchanted by the culture and tradition that goes into this tea composition.The combination of fine Sencha and the exotic yuzu fruit creates a flavour experience that is second to none. The tea unfolds a rich, aromatic fragrance that revitalises the senses. The flavour combines the tart freshness of the green tea with the sweet and sour complexity of the yuzu to create a harmonious whole. The final note is characterised by a subtle sweetness and leaves a pleasantly refreshing sensation.Sirocco Yuzu Sencha is a carefully selected blend of the cultivars Yabukita and Kanayamidori, enriched with the natural flavour of the yuzu fruit. This organic green tea blend consists of 20 sachets of 2g each, which come from the first spring harvests and have been carefully processed to preserve the characteristic flavour and quality.For the optimum tea experience, infuse the tea with water that has cooled to 80-85°C. After boiling, simply leave the water to cool. After boiling, simply leave the water to stand for about a minute before pouring it over the tea leaves. The recommended infusion time is 2 to 3 minutes, depending on how intense you prefer the flavour. Whether enjoyed hot as a warming infusion in winter or as a refreshing iced tea in summer, this tea offers you a perfect drinking experience at any time.Sirocco Yuzu Sencha is more than just a tea - it is an invitation to embark on a journey of the senses and discover the tranquillity and mindfulness that lies hidden in the tea ceremony. Each cup is a tribute to the misty slopes of Kagoshima and the deep, respectful connection between man and nature.Discover the beauty and richness of Japan with every sip of this exquisite organic green tea.

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