La Cabra, Shyira - Ruanda
CChire - a fruity, rich coffee for all brewing methods. The sweet notes are harmoniously accompanied by a fresh acidity. Heleanna is responsible for the high quality of this specialty coffee from Ethiopia. An inspiring woman who, together with her family, is actively committed to the community.
The stable, sunny climate allows for natural processing. Chire comes from the Sidamo region, on the lush, fertile edges of the Harenna forest. Here the coffee grows wild, protected by the forest. The conditions at an altitude of 2,300 meters are perfect for growing high-quality Arabica beans. The cool temperatures and particularly cool nights lead to a slow ripening of the cherries. This results in an exceptionally high sugar development, which leads to the heavy character of the beans that is typical of Sidamo.
6 months
La Cabra
250 g beans
Rwanda
Jasmin
Orange
Lavendel
Kandierte Früchte
Milchschokolade
Heirloom
Omni Röstung
medium roast
blond roast
Caffeine
Washed
100% Arabica Single Origin
Aroma proof bag
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