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Kaffeezentrale Tea  >  Tea caddies  >  Länggass Tee  >  Länggass Tea Ceylon

Länggass Tea Ceylon

A Pekoe black tea from Sri Lanka. Strong, down-to-earth and intense, this tea tells of classic European tea culture.

Ceylon (which is now called Sri Lanka) was actually a coffee-producing country. in 1867, the cultivation of cross-bred Assam and China tea plants was started. After coffee rust attacked most of the coffee plants in 1869, there was an almost complete switch to tea, and tea has been exported since 1873. The teas are harvested in various passes from spring to autumn and processed as fully oxidised black teas. Ceylon are rather dark and strong
with lemony-cinnamony notes.

Édition Classique: The selection of 23 varieties offers an overview of the esteemed teas from the classic growing regions. Each individual tea displays the typical character traits of its species and thus offers insight into the infinite variety of flavours in the world of tea. For pleasure, enjoyment and sensual journeys of discovery.
Description
Region

Sri Lanka

Type

Ceylon

Brand

Länggass tea

Tea variety

Black tea

Länggass Tee
CHF 16.00 / 200 g   TEA TIN
Info
Shipping 1 to 2 workdays
Quantity
1 2 3
Order
ARTICLE NUMBER
LG76

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