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Illycafé Gourmet Venezia
Illycafé offers something special. Here you can order one and the same bean blend in three different degrees of roast. Illycafé consists exclusively of Arabica beans grown at high altitudes in Central and South America and in East Africa on selected, small fazendas. An optical sorting system makes it possible to check every single coffee bean. Only those beans that meet the strict quality requirements find their way to the roasting plant.
And as already mentioned, three different roasts are now made: Venezia stands for northern Italian mild, Milano for typical Italian, Napoli for southern Italian racy. The Venezia roast offered here is rather light, wonderfully mild and digestible. Ideal for Caffè Lungo/Café Crème, but also as a cappuccino, the coffee flavour remains intact. The coffee is available in boxes with 28 single portions.
E.S.E : This abbreviation stands for "Easy Serving Espresso" - loosely translated, "Espresso, times quite simple". Provided you have a compatible espresso machine, you get one cup like the other, always creamy, always perfect. Simply insert the sachet into the machine, let the water run through and you're done.
Illycafé has been roasting in Thalwil on Lake Zurich since 1939. The company imports beans from Central and South America, East Africa, Indonesia and India. These are then blended and roasted on the left bank of Lake Zurich according to secret recipes.
Body
Caffeine
Crema
Outlet
1 year
Illycafé
UTZ Certified
medium roast
28 E.S.E. single portions, Ø 44mm, individually packed
Aroma-tight individually packed
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Discover Illycafé: a traditional Swiss roaster with Italian roots
Illycafé Thalwil stands for the highest quality and coffee perfection. Under the management of Riccardo Seitz and Erich Isler, unique blends are created here that impress both connoisseurs and new discoverers alike. The focus is on carefully selected, high-quality beans and a secret recipe that shapes the characteristic Illy flavour. Whether for top restaurants or for enjoyment at home, Illycafé knows how to delight every coffee lover.
Illycafé processes 3 to 3.5 tonnes of green coffee into excellent blends every day. The beans come from the best coffee-growing regions in the world, such as Brazil, Mexico, Colombia and Ethiopia. At Illycafé, different varieties are carefully blended to achieve the perfect balance and unmistakable flavour. Every step, from blending to roasting, is carried out with the utmost care and passion to ensure the unrivalled quality of Illy coffee.
Sustainability is a key concern for Illycafé. From the rigorous selection of raw beans from sustainable and socially responsible sources to environmentally friendly packaging and delivery, Illycafé is committed to sustainability in every aspect of its coffee production. Through long-standing partnerships with coffee farmers and suppliers, Illycafé guarantees not only the highest quality, but also a responsible approach to resources and people.
Immerse yourself in the fascinating world of Illycafé Thalwil and experience coffee that is roasted with passion, tradition and sustainability.
