Coffee > Coffee beans > Balloon Coffee Roasters > Balloon Coffee Roasters, Colombia La Pradera
Balloon Coffee Roasters, Colombia La Pradera
La Pradera is a family business in Colombia, run by Oscar Daza in the third generation. His vision is to produce outstanding coffee using environmentally friendly practices.
This coffee was processed using the honey processing method. After harvesting, the coffee cherries were fermented for 36 hours in a tank without the addition of oxygen, then de-pulped and fermented for a further 60 hours. Finally, the beans were slowly dried, which gives this espresso its particularly velvety texture.
250 g beans
Espresso roast
Colombia
Pulped Natural
Dörrfrüchte
Fermentierte Früchte
Kandierte Früchte
Likör
1 year
Outlet
Body
Intensity
Caffeine
Crema
Aluminium-free
Aroma-tight resealable
Balloon Coffee Roasters
medium roast
100% Arabica Single Origin
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